ROXO

Taste Roxo

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Sliced pieces of tuna, possibly raw, topped with a colorful mix of chopped vegetables and herbs, including red peppers and green parsley, all drizzled with a rich sauce. The dish is presented on a white plate with a glossy shine indicating freshness.

About Roxo

At Roxo, we bring you closer to the unique flavors of red tuna through simple, elegant tasting experiences.
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A minimalist plate features carefully arranged slices of tuna garnished with a delicate herb sprig and thin strands. The dish is presented on a large, elegant white plate, emphasizing the fine dining aesthetic.
A beautifully presented dish featuring slices of seared tuna garnished with herbs, arranged alongside a portion of thinly sliced white radish. The food is placed in a textured black bowl, with another dish visible in the background blurred out.

Taste Roxo

Book your red tuna tasting experience with ease and elegance.

Several slices of seared tuna are artfully arranged on a ceramic plate. The tuna is garnished with fresh microgreens, and there are lemon or lime wedges on the side. A small white ramekin containing a bright orange dipping sauce is also present on the plate. The background is a textured countertop with muted colors.
Sliced seared tuna arranged on a rectangular black plate, garnished with jalapeno slices and sprinkled with sesame seeds. Thin apple slices are placed at the end of the plate, all set against a warm orange background.

Gallery

A vivid glimpse into our red tuna tasting experiences.

A vibrant salad with fresh greens, diced pink tuna, a mix of vegetables, and dark seaweed, drizzled with a dressing and served in a white bowl.
Two cans of responsibly sourced tuna steak in spring water, labeled with certifications for being drained and ready to eat and certified sustainable seafood. The cans are by Sainsbury's and feature an illustrated fish logo. The second can is partially covered by what appears to be a rolled-up piece of paper. There is a blue-striped object to the right side.
A plate with seared tuna steak, showcasing a medium rare interior with grill marks on the surface. It is accompanied by a green salad with cherry tomatoes and sprinkled sesame seeds. A glass of red wine is partially visible in the background, suggesting a dining setting.
A plate filled with seasoned crackers arranged around a generous serving of a creamy tuna salad mixture. The tuna salad contains visible chunks of vegetables and possibly herbs.
A hand is holding a large piece of raw tuna on a cutting board, with another hand using a knife to slice it into thinner pieces. The focus is on the freshness and texture of the fish.
A plate of food featuring neatly arranged slices of fresh tomatoes, cucumber, and red onion alongside chunks of canned tuna. A dollop of mayonnaise is placed on the side, and a few slices of green bell pepper add color to the dish.
A set of neatly organized shelves displaying a variety of colorful canned seafood. The cans are arranged by type and color, featuring bright red, blue, and green labels. Some cans have decorative illustrations and tags with pricing, showcasing a vibrant and appealing presentation.
Several slices of seared tuna are artfully arranged on a ceramic plate. The tuna is garnished with fresh microgreens, and there are lemon or lime wedges on the side. A small white ramekin containing a bright orange dipping sauce is also present on the plate. The background is a textured countertop with muted colors.

Taste Roxo

Book your red tuna tasting experience with us today.
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